Tora Bay Pāua, pearl barley & seaweed
Celeriac, NZ Black Truffle & mushrooms
Market Fish, baby gem lettuce & yams
Fiordland Wapiti, Jerusalem artichokes & bitter leaves
Parfait, persimmon & passionfruit
Rice Pudding, banana caramel & cronut
We create our ever changing menu around a respect for seasonality and to reflect the best produce available from around New Zealand.
The close relationships we have developed with local producers and growers means
Lillius’ menu is an ever-evolving journey, and always a complete experience.
There’ll always be new and exciting ingredients
you’ve never heard of or tasted before, so trust us to find a way to let you enjoy these wonderful ingredients.
Select either a 3 course menu where you can pick each plate, or leave it to us
to take you on a six course culinary adventure.