Tora Bay Pāua, sweetcorn, seaweed & kohlrabi
Mt Cook Salmon, grapefruit & brown butter
Market Fish, octopus, broccoli & tarragon
Wild Shot Venison, pumpkin & endive
Kūmara Lamington & salted caramel
Matakana Olive Oil Parfait & passionfruit curd
Please let us know in advance of any allergies to ensure we can cater for you when you dine with us. Due to our limited menu we may not be able to without notice.