Snack
House baked sourdough & cultured butter $5 per slice
Crispy pork jowl $12
Seaweed custard, shellfish & quinoa $16
Entrée
Manawatu alpaca, mushrooms, pumpkin & quince $36
Hokkaido scallop, apple & frozen wasabi $36
Main
Market fish, nduja & Whenuapai greens $48
Matangi beef, savoury oats & bitter leaves $48
Dessert
Chocolate delice, passionfruit, honey & yoghurt $28
Olive oil parfait, sorrel & feijoa $28